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KINDLING
BEER GARDEN+
FŪJIN IZAKAYA
PIPPO ITALIAN
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Before the First Guest Arrives at Kindling
Before the doors open, the fire is already burning. Step inside a day at Kindling, from kitchen prep to the table.
One More Time for The Encore
A childhood friendship, years of working side by side, and a third restaurant together. For Rui Yamagishi and Banny Parasutha, Encore is another chapter in a partnership that started long before hospitality.
Chef’s Day Out: Xin Chào from Việt Nam!
Four days in Hanoi. Countless bowls of noodles, unexpected adventures, and stories that still make us laugh today.
Eberta Sulistyaningrum: Up Close in Illustration
Across menus, flyers, and branding, our designer Eberta Sulistyaningrum’s illustrations shape the visual identity of our outlets, adding character and depth to each.
More Than Just a Drink
From casual catch-ups to milestone celebrations, the moments created around a table often become the most memorable part of a night out. Exploring how drinking culture brings people together and why the social aspect remains at its heart.
Inside Biko's New Head Office
The one-floor office is now a four-story building that has evolved alongside the company's journey.
Remembering Fūjin Izakaya Gunawarman
The doors may close, but the memories linger. We take a look back at the moments formed within these walls.
Illustrating Life After the Last Bite
Backed by colleagues and friends, Deby turned everyday observations into a body of work that celebrates connection and creativity.
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